Online: Introduction to Cooking the Glut

23 July, 2020
5:30 pm
Online,

Join us to explore different ways to cook and store the glut of vegetables from your yearly harvest. There will be plenty of opportunity to share experience, ask questions and learn new recipes whilst we cook together.

This course will be run online. Please email clt@thegreenbackyard.com to confirm your place.

This course is part of the Community Learning Trust programme provided through City College Peterborough and the Cambridgeshire Peterborough Combined Authority.